Start your day with this crispy, golden Morning Corn Crunch! These savory corn fritters are packed with fresh corn, herbs, and parmesan — perfect for breakfast or brunch with your favorite dip. 🌅 A Crispy Morning Treat: Morning Corn Crunch for Breakfast Breakfast is my favorite time of the day. It’s quiet, cozy, and full…
When it comes to easy and delicious meals that both kids and adults love, a classic Chicken Club Sandwich never fails. Packed with flavor and made with simple ingredients, this triple-layer sandwich is creamy, filling, and satisfying. It’s ideal for breakfast, a quick lunch, or even for packing into lunch boxes. I often make this…
Tawa Chicken is a bold, spicy, buttery chicken dish cooked on a flat griddle (or tawa), often served in highway dhabas (roadside eateries) across Pakistan. It’s rich with aromatic spices, fresh herbs, and a touch of tanginess from yogurt and lemon juice — perfect for pairing with naan or paratha. The Story Behind the Flavor…
If there’s one dish that never goes out of style in South Asian cuisine, it’s the Shami Kabab. These delicious meat and lentil patties are rich in flavor, perfectly spiced, and incredibly versatile. What Are Shami Kababs? Shami Kababs are traditional South Asian patties made by simmering meat with chana daal (split yellow lentils), aromatic…